Ingredients :
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1 set of NF™ Instant Moist Chocolate Cake mixture |
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250 gram of butter |
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4 eggs |
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1 cup of ice water |
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The Cake
| 1. |
Mix 250g of butter with mixture 1 |
| 2. |
Add in 4 eggs one at a time and beat the mixture for
about 1 minute for each addition of the eggs. |
| 3. |
Then, add in mixture 2 |
| 4. |
Afterward, add mixture 3 with a cup of ice water and then
pour it in the first mixture. |
| 5. |
Blend the mixture well. |
| 6. |
Bake the mixture at 180ºC for 45 minutes. |
The Topping ...
1. |
Boil ½ cup of water with mixture X until the mixture is thick. |
2. |
Pour this mixture onto the baked cake and spread it evenly. |
3. |
Decorate the cake as you please. |
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